Javi Revert Viticultor Sensal 2018 Orange-Wein In 2020 he focused on

In 2020 he focused on this plot of vineyard that he considers to have more potential

In 2020 it's only from the plot in Arganza that is fresher

in the last few years they have introduced subtle changes to achieve more freshness and elegance in their wines

The destemmed grapes were pressed in a pneumatic press and the juice fermented in 500-litre oak barrels

Es fühlt sich an wie eine aktualisierte Version des 2013

Javi Revert Viticultor Sensal 2018 Orange-Wein In 2020 he focused onJavi Revert, Sensal 2018 Moixent, DO Valencia, Spain Monastrell, Bonicaire, Arcos and Garnacha, 10 months in barrels and 10 months in amphora, Parker 92 points 0. 75 liters 13% Alc. Contains sulphites "The village red 2018 Sensal is a grape blend of four different plots of old vines planted with traditional varieties of the zone. Monastrell and Bonicaire fermented together, Arcos and 15% Garnacha fermented separately and matured in tinaja (amphora)