Thermo Santoku Klingenlänge in cm:17.5 The Madera bread knife Olive

The Madera bread knife Olive combines traditional craftsmanship with modern design

Der kurze Abstand zwischen Drehpunkt und Schneide ergibt eine hohe Hebelwirkung

This knife combines traditional craftsmanship with modern design and makes cooking a joy

Use it for the quick and clean removal of heads and tails

Die schlanken

Thermo Santoku Klingenlänge in cm:17.5 The Madera bread knife OliveThe Thermo Santoku from F. HERDER is your versatile Japanese chef knife for the European kitchen. With its broad, 17. 5 cm long blade and unique three virtues profile (meat, fish, vegetables), you chop, dice, and mince ingredients effortlessly. The handle ensures excellent balance and sits comfortably in your hand. The blade is crafted from stainless steel, ensuring high durability and corrosion resistance. The Japanese grind and wide blade enable you