The Balvenie 14 Jahre The Week of Peat 48,3% vol. 0,7 l ian macleod Many flavors develop

Many flavors develop

so that aromas can be absorbed from the barrels despite the shorter aging period

The finish is impressively long and warm

which impart its complex range of aromas

whiskies with age statements have been available again

The Balvenie 14 Jahre The Week of Peat 48,3% vol. 0,7 l ian macleod Many flavors developFor one week each year, Balvenie produces peated whisky. This 14 year old single malt whisky brings a lot of heavy smoke and 48. 3% ABV to the glass. The Peat Week Over 15 years ago, The Balvenie began experimenting with peated whisky. Typically, whisky from Dufftown in Speyside is honey sweet, smooth, and full of fruity notes. The use of peated malt reveals an entirely new side to the complex personality of Balvenie whisky. The peated, smoky whisky